An activity run by our family

Our farm, which is surrounded by Lessini hills, in province of Vicenza, offers organic products only, and is guaranteed by the care that a family run business can offer, as well as the quality certification of control bodies. The sunny position at 450 asl and the soil characteristics grant valuable products rich in flavor and aroma. The organic oil “Le Passioni” is the result of the work of our family. starting from the pruning, harvesting, cold milling, up to the packing. The whole process which takes place from the tree up to the bottle occurs through our hands only.

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Our Products

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Organic Extra Virgin Olive Oil (500ml)

21,80

This oil is characterized by a mixed scent of olive and tomato leave, grass, spinach and artichoke.
The light bitter and spicy taste is blended in the final sweetness in which all notes become pleasantly harmonious and offer an oil of great fineness, cleanliness and elegance.
This is a delicate blend made combining the oils coming from our 4 olive groves, to obtain a product of extreme elegance in taste.

 

Cultivar/Composition: 40% Leccino, 30% Frantoio, 25% Grignano, 5% Favarol
Harvesting: mechanical shaking and traditional hand picking
Milling: within 4 hours from the harvesting
Extraction: cold extraction with two phases decanter

BIO OIL “I Motti” (250ml)

14,90

This bottle contains exclusively oil coming from the field “I motti”. The word “moto” in Venetian dialect means “movement” and it is often used to describe a collapse probably created by the earth’s movement. In fact, this olive grove is placed right at the top of the hill.
Our farm is divided into 4 olive groves, each with the original name of the place where it is located and with a different composition of the cultivars.
We do not say our olives are of Italian origin, they are exclusively produced in our farm
We allow our customers even to choose the origin of olives up to the field of origin, because this is what a family-run business can guarantee.

 

Planted: march 2007
Location: south
Composition: 30% Frantoio, 39% Leccino, 23% Grignano e 8% Favarol
Harvesting: mechanical shaking and traditional hand picking
Milling: within 4 hours from the harvesting
Extraction: cold extraction with two phases decanter

BIO OIL “La Fontana” (250ml)

14,90

This oil is produced by using exclusively olives coming from a field “la Fontana ” The fountain.
In this place, there was an ancient water source that was originally used to provide water to the earth.
Today the olive grove surrounded by a rich vegetation of chestnut and acacia trees.

Our farm is divided into 4 olive groves, each with the original name of the place where it is located where it is located and with a different composition of the cultivars.

We do not say our olives are of Italian origin, they are exclusively produced in our farm. We allow our customers even to choose the origin of olives up to the field of origin, because this is what a family-run business can guarantee.

 

Planted: march 2007
Location: south-east
Composition: 35% Frantoio, 25% Leccino, 28% Grignano, and 12% Favarol
Harvesting: mechanical shaking and traditional hand picking
Milling: within 4 hours from the harvesting
Extraction: cold extraction with two phases decanter

BIO OIL “La Fincara” (250ml)

14,90

This oil is produced using exclusively olives coming from the field called “La Fincara”. The dialect word “finco” means chaff. Then we can imagine this place, which is surrounded by plants and vegetation, was probably a sort of nest for these birds.

Our farm is divided into 4 olive groves, each with the original name of the locality where it is located and with a different composition of the cultivars.

We do not say our olives are of Italian origin, they are exclusively produced in our farm. We allow our customers even to choose the origin of olives up to the field of origin, because this is what a family-run business can guarantee.

 

Planted: march 2007
Esposizione: south-east
Composition: 30% Frantoio, 53% Leccino and 17% Grignano
Harvesting: mechanical shaking and traditional hand picking
Milling: within 4 hours from the harvesting
Extraction: cold extraction with two phases decanter

BIO OIL “Le Passioni” (250ml)

14,90

This bottle contains exclusively oil coming from the olive trees located in a place called “passions”, or rather “passion” as we say in Venetian dialect. This name is even mentioned in the Austrian land register. “Le Passioni” was the first olive grove from which we started our dream.
Our company is divided into 4 olive groves: they all have the name of the place where they are located and with a different composition of the cultivars.
We do not say our olives are of Italian origin, they are exclusively produced in our farm. We allow our customers even to choose the olives up to the field of origin, because this is what a family-run business can guarantee.

 

Planted: march 2005
Location: south-west
Composition: 33% Frantoio, 36% Leccino and 31% Grignano
Harvesting: mechanical shaking and traditional hand picking
Milling: within 4 hours from the harvesting
Extraction: cold extraction with two phases decanter

4 bottles – Gift Box

54,90

Our farm is divided into 4 olive groves, each with the original name of the field where the olive grove is located and with a different composition of the cultivars.
We do not say our olives are of Italian origin, they are exclusively produced in our farm. We allow our customers even to choose the origin of olives up to the field of origin, because this is what a family-run business can guarantee.
This box contains:

  • 1 bottle of Organic Oil “Le Passioni” (250ml)
  • 1 bottle of Organic Oil “I Motti” (250ml)
  • 1 bottle of Organic Oil “La Fincara” (250ml)
  • 1 bottle of Organic Oil “La Fontana” (250ml)

This is an original present to keep for your guests with a high quality oil to satisfy even the most demanding palates.